Pumpkin Chocolate Chip Cookies

I have so many loved ones that cook and do it well. We talk about food and how to make meals better all the time. Okay, when I say meals I mean sweets! Please don’t judge me! It’s okay if you indulge every once in a while. RIGHT? I am a strong believer in living…

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Jumbo Stuffed Pasta 🐚

My love for Italian food is ridiculously crazy. If I don’t make it once a week, then you know something is wrong with me. I have made everything from Manicotti to Baked Ziti, Ravioli, Tortellini, Lasagna, Italian Meatballs, and everything in between. Did I already say that I LOVE pasta? Oh okay, I think you…

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How I Amped Up My Pasta Sauce

Do you find it difficult to make your own pasta sauce? Or do you find yourself opening up a store-bought can of sauce and pouring that and only that, over your noodles or meat? It’s okay if you fall into either category. Please don’t feel bad or feel like you aren’t preparing a great meal.…

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No Comparison

We are living in a superficial society. Who has the best butt on Instagram or the best breast? What part of me should I expose so that I can get more followers and get that one person to notice me and “Fall in Love”.  We are always comparing ourselves to the next person. Please believe…

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Rae’s Veggie 🍔

Oh my do I have a treat for all of you. Let me begin by saying this, my daughter decided that she no longer wanted chicken beef pork or anything else besides seafood. So I had to step out of my comfort zone and learn how to make vegetarian meals and this one is a…

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Shrimp Tacos 🌮 and Burritos 🌯 🌯

Ummm No I will not wait for Taco Tuesday to have some fun. I dive into my tacos any day of the week. I will mix up my main ingredients so that I can keep it fun and tasty. I like to try healthy light options so that I won’t feel guilty. Not to mention…

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Makenzie’s Deadliest Chocolate Frosting

When I bake I have an idea of what I want my creation to taste like. I usually know what ingredients I am in the mood for. Then I go on Pinterest and type in specific details and watch the recipes roll in. I always use a combination of recipes and create my own little…

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